Tuesday, April 22, 2014

Fitness and Exercise

I'd like to offer a different point of view regarding the importance of fitness and exercise.
As I discussed in an earlier post, good Health embodies aspects of physical, mental and social well-being.
Undoubtedly, it is very important to put in the right kind of fuel in the 'machine', however it is equally as important to take the 'machine' for a good spin every day to keep the motor in good shape [by the way I semi-apologize for the car-type references, I know a lot about them and I can relate to a lot of body processes as a result].
Of all the muscles in our body, there is one that really, really is important.  The motor.  You know which one I speak of:

Yes the heart. It is a lot of things, but first and foremost it is a muscle.  The cool part, I think, is that not only does it pump blood to the entire body, but it also pumps blood to itself.  Anyway as a muscle, it needs to be exercised and kept in tip-top shape.  Eat well, great.  Do what you like, awesome.  Reduce your stress, go for it.  Be a good, well-liked person, super.  All those are great, but your heart needs one more component to be happy, and that is exercise.  So let's talk about exercise, shall we?
Before I get into more specific details, I would like to back track a bit and put this line of thoughts into context.  As I started to make changes, I knew that exercising was going to have to play a big role, so I read up on it.  I really wasn't sure what I would like to do, so I started by swimming.  I was heavy, just quit smoking so I figured it was probably the best way to get moving without stressing my body or doing too much.  Right around the same time, I knew a couple of coworkers that ran marathons so it got me thinking about doing more than just swimming.  I wasn't a runner, as I was made to do it as a kid [thank you French education system], but I thought maybe when I got a little bit smaller I could give it a try.  Of course, if I was going to do that I might as well get on the bike too.  And so the challenge started to take shape: why not do all 3? And so I decided to read a little bit about triathlons, what the deal is, how to train, what to expect, those sorts of things.  I found one author particularly interesting, Brendan Brazier, a world-class Canadian triathlete and ultra marathoner [not to be confused with Brendan Fraser, also Canadian but not involved in endurance sports, that I know of anyway :)], who since his competitive days has [among other things] advocated for better health through better nutrition, particularly by ways of a vegan diet.  He also has a little something to say about training for endurance sports, specifically about the heart.  His point of view, albeit simplified a bit, is what I would like to share.
It really struck a chord in me and it goes something like this: Training too hard will degrade your performance.  Furthermore, the additional energy required to complete a task, when done improperly or too much, is very costly as it could be used on the back side to do it longer.
It is nothing more than a statement of the law of diminishing returns, that is at some point, whatever effort going into a task will no longer provide any benefit or even make it worse.  Mr. Brazier talks in length about the topic in his book and how he tailored his training to focus on quality and not quantity.  It is especially important for endurance sports, where energy management is paramount.  Here is how this thinking applies to the heart.
The average resting hear rate is about 72 bpm [beats per minute].  Below is a chart showing the spread based on age and fitness level [for men. women's looks just the same, just a few beats difference]:


Let's take 2 people in the 36-45 age group, one in the below average category with a resting rate of 78 and one in the excellent category with a resting rate of 60.  Here are my assumptions:                                          
- 8 hr sleep at resting rate
- 60 bpm individual exercises for 1 hr around 145 bpm average, rest of the time [15 hrs] spent at around mid to high 70s on average
- 78 bpm individual does not exercise, rest of time [16 hrs] spent at around mid to high 90s on average
- The difference between the 2 'rest of the time' rates is explained like this: the healthy heart will not beat as fast during the regular daily events compared to the less healthy heart. It may have a spike here and there, but it will recover faster and stay lower throughout the day.
Graphically, it looks something like this:



With a little arithmetic, it looks like this:
- 60 bpm individual: [60*60*8]+[145*60]+[78*60*15]= 107700 Beats per 24 Hrs
- 78 bpm individual: [78*60*8]+[98*60*16]= 131520 Beats per 24 Hrs
Let's think about this for a moment.
That's about 22% more heart beats for the below average individual.  For that 'cost', he has nothing to show for, day in and day out his health and fitness level will not change.  Not only that, but in 5 days his heart will have beaten twice the number of beats compared to the other individual. Twice.  5 days.
The other individual has worked out pretty hard each of those 5 days, he has something to show for: each day his health and fitness levels improve.  During the hour of hard work, he will gradually cover more ground, or go faster.  I'm not going to qualify those numbers any more.  For me, twice the beats in 5 days is enough to get my ass moving.  It may not be medically proven but in terms of energy used to do the same task [living our lives for 5 days], I'll take half the heart beats. There has to be a tally somewhere, and it seems to me it's one to keep low.
Now I realize that it isn't always feasible to workout 1 Hour each day.  That said, I bet 30 minutes can be done easily, and the result will be the same: a great improvement in heart and overall health.  And that's the point, a small payment for a large return.
Don't just take my word for it, check out the links, read up on the stuff.
Until next time,

Oliver P.

Wednesday, April 16, 2014

Nuts and bolts



Alright alright I know it's been a while....Life has been just plain crazy lately!  More on that in a later post...
Anyway I wanted to touch a little bit on just what our daily meals look like, specifically breakfast and lunch.
As a reminder, we follow the Eat to Live principles pretty tightly, which is the foundation of my increasingly good health.  It's not just about the food, as I discussed before, but putting in the right fuel greatly helps all the parts of the puzzle fit together better.
As with most of our past efforts, finding a good routine to keep things going was pretty high on the list. At first the novelty of it all carried its own momentum, but after a while it was evident we were going to have to come up with something for the long run. I felt we needed to make sure we could streamline as much as possible, both for economical as well as practical reasons.
Somewhere around the start of it all, we purchased a Vitamix [aka the Obliterator], and with it came a nice book of recipes.  We tried a few smoothies, and pretty soon we found ourselves just making the one, day after day.  We gave others a few more attempts, but we knew.  So the Breakfast smoothie was born.  
The breakfast smoothie
It's pretty basic, but no less delicious.  In it are the following:
- 1/2 C Almond milk [any non-dairy will do there]
- 1 C Water
- 1 Banana
- 1 Apple
- 1 Orange
- 2 Dates
- 2 Handfuls of Spinach
- 7 Slices of frozen Peaches
- 7 Frozen Strawberries [a couple more if they are small] 
We like to call it a Seagram's smoothie [...], and it makes 3 servings for us.  I like to augment mine with 2 Tbsp of Chia seeds and generous 1/2 C of Soy milk. I generally have it a bit later in the morning as I like to work out first and then enjoy the smoothie.
We still had to come up with a bit more breakfast.  We both love Oat Meal so we decided to try different flavors with it.  We settled on mixing in a banana and some of Costco's 3-berry mix [1 C or so].  It was good [we still make it], but not delicious like the smoothie.  What really did it was coming across one of Dr. Fuhrman's recipe for an antioxidant breakfast bars.  They basically have the same base ingredients, but somehow the combination is about as good as it gets for us.
Breakfast Bars
We modified it just a bit, and this is what we ended up with:
- 2 ripe Bananas
- 3 Dates
- 2 Tbsp Sunflower Seeds
- 4 Tbsp ground Flax Seeds
- 1/4 C Craisins
- 1/4 C Zante Currants
- 1/4 C chopped Pecans
- 6 dried Apricots
- 2 Tbsp Goji Berries [optional]
- 1/2 dozen Almond [optional]
- 1/4 C Pomegranate Juice
- 1 C Frozen Blueberries, thawed
- 1 C Frozen Costco 3-Berry mix, thawed
- 2 C Oat Meal
Oven 350 F.  Using a food processor, blend bananas first until near liquid. Add all but the Oat Meal, blend thoroughly.  Pour in a bowl, add Oat Meal and mix well by hand.  Pour in an 8x8 pan, bake for 40 minutes.
One batch will make 8 bars, we each get 1 [you can see one to the left of the plate in the picture].  And that's breakfast! Like I mentioned earlier, I will typically have a bar with a cuppa joe, go work out about an hour later and then have the smoothie.  We'll have the regular Oat Meal breakfast when we forget to make bars, but by and large it's all about the bars!
My next idea came from reading the Eat to Live book itself.  I noticed there was a 'baseline' quantity of greens, veggies, legumes, seeds and others that the good doctor recommends to have throughout the day, so I said why not make a salad out of those?  It was going to be big, but that's the idea anyway so we gave it a try.  As we made our first, its name emerged right away, The Gynormous!  I struggled to finish it at first because it is so much food! It didn't take very long to get used to it, and nowadays the only thing I have to worry about is how long it takes to eat it [lots of chewing!].
The Gynormous
Here is the breakdown:
- 1/2 head of Romaine, chopped [we use the Costco package, you would have to use less than that if using one from the store or the farm, like 1/4 head]
- 1 large handful of spinach, chopped [any dark green will do there]
- 1/2 Red Pepper, chopped
- 1 Carrot, chopped
- 1/2 beefsteak Tomato, chopped [use a whole for smaller types]
- 1/2 Cucumber, chopped
- 1 handful of Sugar Peas, chopped
- 1/4 Avocado, sliced
- 4 Mushrooms, sliced
- 15 grapes, sliced in half
- 1 can of Garbanzo Beans [any will do]
- 1 1/2 Tbsp Sunflower Seeds
- 1 Tbsp ground Flax Seeds
- Dressing: Costco Mango Peach Salsa [a smattering usually], Balsamic Vinegar [to taste]
I find that it is also a great place for leftovers to go...A bit of rice, steamed veggies, salmon...I also like to put in some heat, like a chopped fresh jalapeno or some Chipotle Peppers.
And so there you have it, a tasty breakfast and a delicious lunch!  It has been more than a year and a half so far, and we both feel the same way we did the first time, we love it!  As a matter of fact we don't feel quite right if we miss them, especially the Gynormous.  The streamlining made a big difference both in the amount of money spent on those meals as well as the time to make them.  No longer do we have to come up with something new day after day.  We get most of the stuff from Costco [less in the summer] and we'll make batches at a time.  I usually make a batch of bars along with dinner, it doesn't really take any more time.  We make the salads the night before, sometime 2 or 3 days' worth [think about it, nothing goes bad and as long as we don't put in the 'dressing' nothing wilts].  We do make the smoothies daily, but that has become part of the morning routine [it only take a few minutes anyway, but it does taste better freshly made].  This approach may sound weird, but it really works well for us.  The way I see it, doing it this way locks in the good habits and keeps the temptations away.  I'm no longer terribly worried about those temptations anymore, but just the same I enjoy sticking this well established routine.  Like I said before, we both have tried all sorts of ways to eat well in the past, this one's sticking!
That leaves dinner open.  We try different things and experiment there, but it keeps it reasonable.  I will share some of the recipes and ideas in a later post.
Until next time,

Oliver P.